Eau de Rhubarbe Écarlate

THE CREATION Hermès perfumer Christine Nagel signs Eau de rhubarbe écarlate in 2016. An unexpected interpretation of the Cologne Hermès, it revisits the surprising freshness of an herbaceous plant, rhubarb. THE OLFACTORY NOTES A fruity and citrus fragrance, the cologne Eau de rhubarbe écarlate expresses the freshness of a crunchy rhubarb and a tangy lantana, combined with elegant musky notes. THE OBJECT The iconic lantern bottle is adorned with a scarlet red hue. On the orange box, a contrasting band echoes the colour of the bottle. THE HERMÈS COLOGNES COLLECTION An infinite and virtuoso playground, the Hermès Colognes collection explores the sensoriality of materials. It delivers an immediate and generous pleasure that transcends genders, trends, ages and seasons. Bottle with removable pump. "I have always loved the duality of rhubarb. A double duality: visual and olfactory. Its green colour metamorphoses into red. From tangy and crunchy, its scent becomes smooth, velvety." Christine Nagel With Eau de rhubarbe écarlate, Christine Nagel creates her first Cologne for Hermès. Unprecedented and bold, more vegetal than citrus, it offers us the crunchy, tangy freshness of rhubarb velveted with white musks.

Warning: the lists of ingredients contained in the products are regularly updated. Before using any product, please read the list of ingredients on its packaging to ensure that the ingredients are suitable for your personal use. ALCOHOL, AQUA (WATER), PARFUM (FRAGRANCE), LIMONENE, ETHYLHEXYL METHOXYCINNAMATE, BUTYL METHOXYDIBENZOYLMETHANE, ETHYLHEXYL SALICYLATE, BHT LINALOOL, GERANIOL, CITRONELLOL, CITRAL, FARNESOL, EUGENOL, DISODIUM EDTA

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